Phytochemicals Source of Antioxidants and Role in Disease Prevention
Phytochemicals provides original research work and reviews on the sources of phytochemicals, and their roles in disease prevention, supplementation, and accumulation in fruits and vegetables. The roles of anthocyanin, flavonoids, carotenoids, and taxol are presented in separate chapters. Antioxidati...
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| Другие авторы: | , |
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| Формат: | Электронный ресурс Глава книги |
| Язык: | английский |
| Опубликовано: |
IntechOpen
2018
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| Предметы: | |
| Online-ссылка: | DOAB: download the publication DOAB: description of the publication |
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