Biosensing Technologies for the Detection of Pathogens A Prospective Way for Rapid Analysis

• Другие авторы: Rinken, Toonika (Редактор), Kivirand, Kairi (Редактор)
• Формат: Электронный ресурс Глава книги
• Язык: английский
• Опубликовано: IntechOpen 2018
• Предметы: Biotechnology; food safety, biosensors, quorum sensing, foodborne pathogens, biomarkers, agriculture
• Online-ссылка: DOAB: download the publication; DOAB: description of the publication

Rapid multiplex detection of pathogens in the environment and in our food is a key factor for the prevention and effective treatment of infectious diseases. Biosensing technologies combining the high selectivity of biomolecular recognition and the sensitivity of modern signal detection platforms are...