Hyperspectral Imaging in Agriculture, Food and Environment

This book is about the novel aspects and future trends of the hyperspectral imaging in agriculture, food, and environment. The topics covered by this book are hyperspectral imaging and their applications in the nondestructive quality assessment of fruits and vegetables, hyperspectral imaging for ass...

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Bibliographic Details
Other Authors: Isabel Luna Maldonado, Alejandro (Editor), Rodríguez Fuentes, Humberto (Editor), Antonio Vidales Contreras, Juan (Editor)
Format: Electronic Book Chapter
Language:English
Published: IntechOpen 2018
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Summary:This book is about the novel aspects and future trends of the hyperspectral imaging in agriculture, food, and environment. The topics covered by this book are hyperspectral imaging and their applications in the nondestructive quality assessment of fruits and vegetables, hyperspectral imaging for assessing quality and safety of meat, multimode hyperspectral imaging for food quality and safety, models fitting to pattern recognition in hyperspectral images, sequential classification of hyperspectral images, graph construction for hyperspectral data unmixing, target visualization method to process hyperspectral image, and soil contamination mapping with hyperspectral imagery. This book is a general reference work for students, professional engineers, and readers with interest in the subject.
Physical Description:1 electronic resource (184 p.)
ISBN:intechopen.70213
9781789232912
9781789232905
9781838814649
Access:Open Access