Applications of Modified Starches
Starch is the main source of energy to humans, but starch today has other roles in food, packing and pharmaceutical industries like filler, emulsion stabilizer, coating, etc. The native form of starch has application limitations on broad range of temperature, pH and stability, among others, required...
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Other Authors: | Flores Huicochea, Emmanuel (Editor), Rendón Villalobos, Rodolfo (Editor) |
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Format: | Electronic Book Chapter |
Language: | English |
Published: |
IntechOpen
2018
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Subjects: | |
Online Access: | DOAB: download the publication DOAB: description of the publication |
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