Applications of Modified Starches
Starch is the main source of energy to humans, but starch today has other roles in food, packing and pharmaceutical industries like filler, emulsion stabilizer, coating, etc. The native form of starch has application limitations on broad range of temperature, pH and stability, among others, required...
Tallennettuna:
| Muut tekijät: | , |
|---|---|
| Aineistotyyppi: | Elektroninen Kirjan osa |
| Kieli: | englanti |
| Julkaistu: |
IntechOpen
2018
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| Aiheet: | |
| Linkit: | DOAB: download the publication DOAB: description of the publication |
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