Shabir Ahmad, R. (2021). Herbs and Spices: New Processing Technologies. IntechOpen.
Chicago Style (17th ed.) CitationShabir Ahmad, Rabia. Herbs and Spices: New Processing Technologies. IntechOpen, 2021.
MLA (9th ed.) CitationShabir Ahmad, Rabia. Herbs and Spices: New Processing Technologies. IntechOpen, 2021.
Warning: These citations may not always be 100% accurate.