Kapak Resmi

Meat and Nutrition

This book provides new insights into the production of meat, the burden of diseases associated with excessive meat consumption, undernutrition associated with insufficiency of meat products, and different health-related indicators related to meat and nutrition. This book is useful for researchers, p...

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Detaylı Bibliyografya
Diğer Yazarlar:	Lal Ranabhat, Chhabi (Editör)
Materyal Türü:	Elektronik Kitap Bölümü
Dil:	İngilizce
Baskı/Yayın Bilgisi:	IntechOpen 2021
Konular:	Dietetics & nutrition minerals, vitamins, covid-19, energy efficiency, dementia, multiple sclerosis
Online Erişim:	DOAB: download the publication DOAB: description of the publication
Etiketler:	Etiketle Etiket eklenmemiş, İlk siz ekleyin!

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