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The Aesthetics of Taste: Eating within the Realm of Art

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When does eating become art? The Aesthetics of Taste answers this question by exploring the position of taste in contemporary culture and the manner in which taste meanders its way into the realm of art. The argument identifies aesthetic values not only in artistic practices, where they are naturall...

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Bibliographic Details
Main Author: Koczanowicz, Dorota (auth)
Format: Electronic Book Chapter
Language:English
Published: Brill 2023
Subjects:
Philosophy: aesthetics
Theory of art
Food & society
Social & cultural anthropology, ethnography
Cookery / food & drink etc
aesthetics
cooking
gastronomy
gender
performance
Pragmatism
somaesthetics
Online Access:DOAB: download the publication
DOAB: description of the publication
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