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Anna-daan, Food Charity in India Preaching and Practice

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Eating together unites people and has a significant impact on their physical, social, and emotional development. This book looks at practices and traditions of sharing food prevalent among major religious communities in India, including Hinduism, Buddhism, Jainism, Sikhism, Christianity, and Islam....

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Bibliographic Details
Other Authors: Raju, K.V (Editor), Manasi, S. (Editor)
Format: Electronic Book Chapter
Language:English
Published: Oxford Taylor & Francis 2024
Subjects:
Regional studies
Society & culture: general
Religion: general
Regional geography
Sociology
community kitchens
religion and charity
alms-giving
langar
bhandara
community service
Online Access:DOAB: download the publication
DOAB: description of the publication
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