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Chapter 5 The Biology of Entrepreneurship

Whakaatu ērā atu putanga (1)

In this chapter, we provide a systematic review of the biological perspective in entrepreneurship. Specifically, we systematically review research linking the three biological strands of genetics, physiology, and neuroscience to entrepreneurship. We discuss the findings of this growing literature an...

Whakaahuatanga katoa

I tiakina i:
Ngā taipitopito rārangi puna kōrero
Kaituhi matua: Nofal, Ahmed (auth)
Ētahi atu kaituhi: Nicolaou, Nicos (auth), shane, scott (auth)
Hōputu: Tāhiko Wāhanga pukapuka
Reo:Ingarihi
I whakaputaina: Taylor & Francis 2021
Rangatū:The Organizational Frontiers Series
Ngā marau:
Biology, life sciences
biological perspective
biology
genetics
physiology
neuroscience
psychology research
entrepeneurship
entrepeneur
systematic review
DNA
quantitative genetics
molecular genetics
environmental factors
gene studies
hormone
Urunga tuihono:DOAB: download the publication
DOAB: description of the publication
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Ipurangi

DOAB: download the publication
DOAB: description of the publication

3rd Floor Main Library

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Tau karanga: A1234.567
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