Le manioc, entre culture alimentaire et filière agro-industrielle

Le manioc, entre culture alimentaire et filière agro-industrielle

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The cassava-processing industry plays a key role in food safety and in the economies in the Global South, mainly in rural areas but increasingly in cities too. Climate change is expected to play an even greater role in world agriculture. This book brings together all of the available knowledge on ca...

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Bibliographic Details
Main Author: Vernier, Philippe (auth)
Other Authors: N'Zué, Boni (auth), Zakhia-Rozis, Nadine (auth)
Format: Electronic Book Chapter
Published: éditions Quae 2018
Subjects:
Tropical agriculture: practice & techniques
consumer
biology
market
climate
animal husbandry
trade
food
botany
food security
plant production
cropping system
soil
plant pathology
agronomy
economic development
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Summary:The cassava-processing industry plays a key role in food safety and in the economies in the Global South, mainly in rural areas but increasingly in cities too. Climate change is expected to play an even greater role in world agriculture. This book brings together all of the available knowledge on cassava and highlights the agronomic and commercial issues surrounding this crop. It presents an overview of cassava production worldwide, covering all of the various aspects of the plant (botany, genetics), as well as its main forms of cultivation, its diseases and pests. It describes how to use, consume and process cassava.
Physical Description:1 electronic resource (232 p.)
ISBN:978-2-7592-2708-2
9782759227082
Access:Open Access

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