Culinary Linguistics The Chef's Special
Language and food are universal to humankind. Language accomplishes more than a pure exchange of information, and food caters for more than mere subsistence. Both represent crucial sites for socialization, identity construction, and the everyday fabrication and perception of the world as a meaningfu...
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| Andere auteurs: | , , |
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| Formaat: | Elektronisch Hoofdstuk |
| Taal: | Engels |
| Gepubliceerd in: |
John Benjamins Publishing Company
2013
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| Onderwerpen: | |
| Online toegang: | DOAB: download the publication DOAB: description of the publication |
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