Transformations agricoles et agroalimentaires
This work provides a synthesis of recent research on the evolution of agriculture and food in a capitalist system. It is based on approaches not well-known in France such as international political economy and ecological economy. It studies agricultural processing in terms of ecology, history and ge...
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Other Authors: | Allaire, Gilles (Editor), Daviron, Benoit (Editor) |
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Format: | Electronic Book Chapter |
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éditions Quae
2017
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Online Access: | DOAB: download the publication DOAB: description of the publication |
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