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Quelles agricultures irriguées demain? Répondre aux enjeux de la sécurité alimentaire et du développement durable

अन्य संस्करण दिखाएं (1)

L'agriculture irriguée produit plus de 40 % de l'alimentation mondiale sur moins de 20 % des terres cultivées. L'irrigation, qui consiste à agir sur le cycle naturel de l'eau pour conduire et sécuriser les cultures dans des contextes géographiques où les pluies sont soit in...

पूर्ण विवरण

में बचाया:

ग्रंथसूची विवरण
अन्य लेखक:	Bouarfa, Sami (संपादक), Brelle, François (संपादक), Coulon, Caroline (संपादक)
स्वरूप:	इलेक्ट्रोनिक पुस्तक अध्याय
प्रकाशित:	éditions Quae 2020
विषय:	Irrigation agriculture climate demography rural development water waste water economy irrigation drought food security
ऑनलाइन पहुंच:	DOAB: download the publication DOAB: description of the publication
टैग:	टैग जोड़ें कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!

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