Advances in Farm Animal Genomic Resources

The history of livestock started with the domestication of their wild ancestors: a restricted number of species allowed to be tamed and entered a symbiotic relationship with humans. In exchange for food, shelter and protection, they provided us with meat, eggs, hides, wool and draught power, thus co...

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Furkejuvvon:
Bibliográfalaš dieđut
Váldodahkki: Philippe V. Baret (auth)
Eará dahkkit: Johannes A. Lenstra (auth), Stephane Joost (auth), Johann Solkner (auth), Jutta Roosen (auth), Paolo Ajmone Marsan (auth), Ino Curik (auth), Michael W. Bruford (auth), Juha Kantanen (auth), Goran Andersson (auth), Nadine Buys (auth), Michele Tixier-Boichard (auth)
Materiálatiipa: Elektrovnnalaš Girjji oassi
Giella:eaŋgalasgiella
Almmustuhtton: Frontiers Media SA 2016
Ráidu:Frontiers Research Topics
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Liŋkkat:DOAB: download the publication
DOAB: description of the publication
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