Advances in Farm Animal Genomic Resources
The history of livestock started with the domestication of their wild ancestors: a restricted number of species allowed to be tamed and entered a symbiotic relationship with humans. In exchange for food, shelter and protection, they provided us with meat, eggs, hides, wool and draught power, thus co...
Furkejuvvon:
Váldodahkki: | Philippe V. Baret (auth) |
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Eará dahkkit: | Johannes A. Lenstra (auth), Stephane Joost (auth), Johann Solkner (auth), Jutta Roosen (auth), Paolo Ajmone Marsan (auth), Ino Curik (auth), Michael W. Bruford (auth), Juha Kantanen (auth), Goran Andersson (auth), Nadine Buys (auth), Michele Tixier-Boichard (auth) |
Materiálatiipa: | Elektrovnnalaš Girjji oassi |
Giella: | eaŋgalasgiella |
Almmustuhtton: |
Frontiers Media SA
2016
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Ráidu: | Frontiers Research Topics
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Fáttát: | |
Liŋkkat: | DOAB: download the publication DOAB: description of the publication |
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