Animal allergens: Common protein characteristics featuring their allergenicity
Among the many molecules present in our environment, some have the property to induce allergic sensitization and IgE-mediated reactions. The analysis of known major animal allergens has shown that most belong to single protein families: lipocalins and serum albumins for inhalant allergens, EF-hand p...
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| Format: | Electronic Book Chapter |
| Language: | English |
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Frontiers Media SA
2015
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| Series: | Frontiers Research Topics
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| Online Access: | DOAB: download the publication DOAB: description of the publication |
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