Romain Briandet & Avelino Alvarez-Ordonez. (2017). Biofilms from a Food Microbiology Perspective: Structures, Functions and Control Strategies. Frontiers Media SA.
Chicago Style (17th ed.) CitationRomain Briandet and Avelino Alvarez-Ordonez. Biofilms from a Food Microbiology Perspective: Structures, Functions and Control Strategies. Frontiers Media SA, 2017.
MLA (9th ed.) CitationRomain Briandet and Avelino Alvarez-Ordonez. Biofilms from a Food Microbiology Perspective: Structures, Functions and Control Strategies. Frontiers Media SA, 2017.
Warning: These citations may not always be 100% accurate.