Carbohydrates: The yet to be tasted sweet spot of immunity

Carbohydrates are extremely abundant bio-molecules; they are on all mammalian cell surfaces as well as on bacterial cell surfaces. In mammals most secreted proteins are glycosylated, with the glycan component comprising a significant amount by mass of the glycoprotein. Although, many years ago carbo...

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Egile nagusia: Deirdre R. Coombe (auth)
Beste egile batzuk: Christopher R. Parish (auth)
Formatua: Baliabide elektronikoa Liburu kapitulua
Hizkuntza:ingelesa
Argitaratua: Frontiers Media SA 2015
Saila:Frontiers Research Topics
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