Carboxylic Acid Production
Carboxylic acids are truly central compounds in cellular metabolism. Carbon dioxide is captured from the atmosphere through formation of carboxylic groups and is also released, in part, by decarboxylation reactions. The reactivity of the carboxylic group with amino- or hydroxyl-groups enables the fo...
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第一著者: | Gunnar Lidén (Ed.) (auth) |
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フォーマット: | 電子媒体 図書の章 |
言語: | 英語 |
出版事項: |
MDPI - Multidisciplinary Digital Publishing Institute
2018
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オンライン・アクセス: | DOAB: download the publication DOAB: description of the publication |
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