Francesca Sparvoli, Jose J. Pueyo, Didier Bazile, & Antonio M. De Ron. (2017). The Challenge of Protein Crops as a Sustainable Source of Food and Feed for the Future. Frontiers Media SA.
Chicago Style (17th ed.) ZitazioaFrancesca Sparvoli, Jose J. Pueyo, Didier Bazile, eta Antonio M. De Ron. The Challenge of Protein Crops as a Sustainable Source of Food and Feed for the Future. Frontiers Media SA, 2017.
MLA (9th ed.) ZitazioaFrancesca Sparvoli, et al. The Challenge of Protein Crops as a Sustainable Source of Food and Feed for the Future. Frontiers Media SA, 2017.
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