Gluten-Free Diet

In the last few years, an increasing number of individuals have adopted a gluten free diet (GFD). A significant proportion of that includes patients affected by celiac disease (CD), who have to follow a strict GFD for medical purposes. However, a high number of individuals are currently following a...

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Bibliografski detalji
Glavni autor: Elli, Luca (auth)
Format: Elektronički Poglavlje knjige
Jezik:engleski
Izdano: MDPI - Multidisciplinary Digital Publishing Institute 2019
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Online pristup:DOAB: download the publication
DOAB: description of the publication
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