Gluten-Free Diet

In the last few years, an increasing number of individuals have adopted a gluten free diet (GFD). A significant proportion of that includes patients affected by celiac disease (CD), who have to follow a strict GFD for medical purposes. However, a high number of individuals are currently following a...

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Autor Principal: Elli, Luca (auth)
Formato: Electrónico Capítulo de libro
Idioma:inglés
Publicado: MDPI - Multidisciplinary Digital Publishing Institute 2019
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