Horse Feeding and Management

• Главный автор: Fradinho, Maria João (auth)
• Другие авторы: Muller, Cecilia (auth), Saastamoinen, Markku (auth)
• Формат: Электронный ресурс Глава книги
• Язык: английский
• Опубликовано: MDPI - Multidisciplinary Digital Publishing Institute 2020
• Предметы: Biology, life sciences; n/a; flax seed; welfare; warm-season grass; horse nutrition; alfalfa; rate of passage; equine work; NEFA; equine grazing; equine and equestrian tourism; free faecal liquid; dairy equine management and feeding; dairy equine chain; equine milk; fiber; risk factors; green assets; forage maturity; orchardgrass; Acer spp.; feed intake; feed changes; horse; nutrition; eyelid twitches; phosphorus supplementation; phosphorus loss; Chilean corralero horse; phosphorus retention; fibre; colic; equine; haematology; rodeo; domestic biodiversity; land use; feeding practices; feeding; Standardbred trotters; pasture; stress; biodiversity; mean retention time; spontaneous blink rate; faecal water syndrome; environment; exclosures; mathematical modeling; multifunctional review; behaviour; equine atypical myopathy; crude protein; landscape
• Online-ссылка: DOAB: download the publication; DOAB: description of the publication

Horses perform variety of roles in our society, serving people in several ways. Proper nutrition and feeding management are some of the main objectives to ensure the well-being and performance of horses. Thus, the link between equine health and good dietary treatment must be recognized to increase o...