LC-MS/MS Method for Mycotoxin Analysis

• मुख्य लेखक: Aldo Laganà (Ed.) (auth)
• स्वरूप: इलेक्ट्रोनिक पुस्तक अध्याय
• भाषा: अंग्रेज़ी
• प्रकाशित: MDPI - Multidisciplinary Digital Publishing Institute 2017
• विषय: Chemistry; Analytical methods; Mycotoxin extraction from cereals; Mycotoxins; Cereal contamination; LC-MS/MS: Multi-mycotoxin analysis
• ऑनलाइन पहुंच: DOAB: download the publication; DOAB: description of the publication

Mycotoxins are secondary metabolites produced by some species of filamentous fungi belonging to Fusarium, Aspergillus, Penicillium, Claviceps and Alternaria genera. The biochemical significance of mycotoxins in fungal metabolism has not always been fully clarified; however, the main concern for myco...