APA (7. basım) Alıntı

Antonio Granell, Mario Pezzotti, Mondher Bouzayen, & Ana M. Fortes. (2017). Molecular and Metabolic Mechanisms Associated with Fleshy Fruit Quality. Frontiers Media SA.

Chicago Style (17. basım) Atıf

Antonio Granell, Mario Pezzotti, Mondher Bouzayen, ve Ana M. Fortes. Molecular and Metabolic Mechanisms Associated with Fleshy Fruit Quality. Frontiers Media SA, 2017.

MLA (9th ed.) Atıf

Antonio Granell, et al. Molecular and Metabolic Mechanisms Associated with Fleshy Fruit Quality. Frontiers Media SA, 2017.