Nanofibres: Friend or Foe?

Nanofibers, particularly those of a carbonaceous content, have received increased interest in the past two decades due to their outstanding physico-chemical characteristics and their possibility to form and contribute towards a plethora of potentially advantageous materials for consumer, industrial...

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Format: Electrònic Capítol de llibre
Idioma:anglès
Publicat: MDPI - Multidisciplinary Digital Publishing Institute 2016
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