Patrimónios Alimentares de Aquém e Além-Mar

• मुख्य लेखक: Carmen Soares (auth)
• अन्य लेखक: Joaquim Pinheiro (auth)
• स्वरूप: इलेक्ट्रोनिक पुस्तक अध्याय
• भाषा: पुर्तगाली
• प्रकाशित: Coimbra University Press 2016
• श्रृंखला: DIAITA: Scripta & Realia
• विषय: literature; linguistics; Food heritage; gastronomy; cuisine; health; food culture
• ऑनलाइन पहुंच: DOAB: download the publication; DOAB: description of the publication

The studies collected in this volume reflect, in general, upon food given its extraordinary cultural and identity value. With different approaches to food heritage, whether from a linguistic perspective, or from a more literary or cultural analysis, with a due historical, social and spatial framewor...