La ricerca applicata ai vini di qualità

This is a book on the state of the art of scientific research applied to the fields of viticulture, management of the foliage, manual and mechanical harvesting, vinification techniques, the use of mixed yeast cultures, malolactic fermentation and microoxygenation. It synthetically illustrates the li...

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Bibliographic Details
Main Author: Stefano Di Blasi (auth)
Format: Electronic Book Chapter
Language:No linguistic content
Published: Firenze University Press 2012
Series:Strumenti per la didattica e la ricerca
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Online Access:DOAB: download the publication
DOAB: description of the publication
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