Role of Natural Compounds in Inflammation and Inflammatory-Related Diseases

• Hoofdauteur: Maione, Francesco (auth)
• Formaat: Elektronisch Hoofdstuk
• Taal: Engels
• Gepubliceerd in: MDPI - Multidisciplinary Digital Publishing Institute 2019
• Onderwerpen: Chemistry; toxicity; long-lasting effect; iso-?-acids; ammonium glycyrrhizinate; metabolomics; cytokines; Alnus sibirica; energy metabolism; curcumin; antineuroinflammation; nitric oxide; antioxidant; nutraceutical food; liver; nardochinoid B; endometriosis; adipose tissue; Nardostachys chinensis; tau; macrophage; nociception; heme oxygenase-1; enzymatic hydrolysis; IL-6; nuciferine; docking; chronic nonbacterial prostatitis; black tea polyphenol; network pharmacology; Tagetes patula L.; SEM; lipopolysaccharide; solid lipid nanoparticle; tauopathy; memory; lupane-type triterpene; acute lung injury; inducible nitric oxide synthase; inflammation; anti-inflammatory; microglia; resveratrol; theaflavins; hirsutanonol; short-term high-fat diet; inflammatory disease; juçara; oregonin; PPARs; NF-?B; neuroprotection; Portulaca oleracea; TNF-?; depression
• Online toegang: DOAB: download the publication; DOAB: description of the publication

The papers reported here will contribute to proposing new insights into the mechanisms of several conditions, as well as suggesting new diagnostic alternatives and therapeutic targets in widespread pathologies such inflammation and inflammatory-based diseases. The discovery of the new is, as always,...