Rheology
This book contains a wealth of useful information on current rheology research. By covering a broad variety of rheology-related topics, this e-book is addressed to a wide spectrum of academic and applied researchers and scientists but it could also prove useful to industry specialists. The subject a...
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Другие авторы: | |
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Формат: | Электронный ресурс Глава книги |
Язык: | английский |
Опубликовано: |
IntechOpen
2012
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Предметы: | |
Online-ссылка: | DOAB: download the publication DOAB: description of the publication |
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Итог: | This book contains a wealth of useful information on current rheology research. By covering a broad variety of rheology-related topics, this e-book is addressed to a wide spectrum of academic and applied researchers and scientists but it could also prove useful to industry specialists. The subject areas include, polymer gels, food rheology, drilling fluids and liquid crystals among others. |
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Объем: | 1 electronic resource (352 p.) |
ISBN: | 2065 9789535101871 9789535161356 |
Доступ: | Open Access |