Sustainable Aquaculture Techniques

This book presents some innovative developments in sustainable aquaculture practices in the context of environmental protection and seafood production techniques. The chapters are written by experts in their respective areas, so that their contribution represents the progress of their research, whic...

Full description

Saved in:
Bibliographic Details
Other Authors: Patricia Hernandez- Vergara, Martha (Editor), Ivan Perez-Rostro, Carlos (Editor)
Format: Electronic Book Chapter
Language:English
Published: IntechOpen 2014
Subjects:
Online Access:DOAB: download the publication
DOAB: description of the publication
Tags: Add Tag
No Tags, Be the first to tag this record!

MARC

LEADER 00000naaaa2200000uu 4500
001 doab_20_500_12854_66618
005 20210420
003 oapen
006 m o d
007 cr|mn|---annan
008 20210420s2014 xx |||||o ||| 0|eng d
020 |a 57089 
020 |a 9789535112242 
020 |a 9789535153887 
040 |a oapen  |c oapen 
024 7 |a 10.5772/57089  |c doi 
041 0 |a eng 
042 |a dc 
072 7 |a TVT  |2 bicssc 
100 1 |a Patricia Hernandez- Vergara, Martha  |4 edt 
700 1 |a Ivan Perez-Rostro, Carlos  |4 edt 
700 1 |a Patricia Hernandez- Vergara, Martha  |4 oth 
700 1 |a Ivan Perez-Rostro, Carlos  |4 oth 
245 1 0 |a Sustainable Aquaculture Techniques 
260 |b IntechOpen  |c 2014 
300 |a 1 electronic resource (276 p.) 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
506 0 |a Open Access  |2 star  |f Unrestricted online access 
520 |a This book presents some innovative developments in sustainable aquaculture practices in the context of environmental protection and seafood production techniques. The chapters are written by experts in their respective areas, so that their contribution represents the progress of their research, which is intended to mark the current frontier in aquaculture practices. Every chapter presents techniques that contribute to good aquaculture practices, where direct and vital nutrition and food, as a source of energy and biomass generation, is fundamentally based. We hope this book supports producers and researchers in their activities and helps to maintain a spirit of environmental protection in the context of production of high quality, nutritional food. 
540 |a Creative Commons  |f https://creativecommons.org/licenses/by/3.0/  |2 cc  |4 https://creativecommons.org/licenses/by/3.0/ 
546 |a English 
650 7 |a Aquaculture & fish-farming: practice & techniques  |2 bicssc 
653 |a Aquaculture & fish-farming: practice & techniques 
856 4 0 |a www.oapen.org  |u https://mts.intechopen.com/storage/books/3855/authors_book/authors_book.pdf  |7 0  |z DOAB: download the publication 
856 4 0 |a www.oapen.org  |u https://directory.doabooks.org/handle/20.500.12854/66618  |7 0  |z DOAB: description of the publication