Claudia Salanță, L. (2020). The Health Benefits of Foods: Current Knowledge and Further Development. IntechOpen.
Chicago Style (17th ed.) CitationClaudia Salanță, Liana. The Health Benefits of Foods: Current Knowledge and Further Development. IntechOpen, 2020.
MLA (9th ed.) CitationClaudia Salanță, Liana. The Health Benefits of Foods: Current Knowledge and Further Development. IntechOpen, 2020.
Warning: These citations may not always be 100% accurate.