Ageing and Nutrition through Lifespan
Population is ageing at an unprecedented speed globally. As concept, ageing is considered a continuous process starting from birth and is accompanied by various physiological changes and a number of chronic diseases that affect health and quality of life. Ageing as a continuous process is depending...
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Other Authors: | Tyrovolas, Stefanos (Editor) |
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Format: | Electronic Book Chapter |
Language: | English |
Published: |
Basel, Switzerland
MDPI - Multidisciplinary Digital Publishing Institute
2020
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Subjects: | |
Online Access: | DOAB: download the publication DOAB: description of the publication |
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