Marine Algal Antioxidants
This book entitled Marine Algal Antioxidants, as a special issue of the Antioxidants journal, encloses eleven scientific articles with a preface written by the two editors, Christophe Brunet and Clementina Sansone. Marine Algal Antioxidants book reports advances of the research on marine photosynth...
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Format: | Electronic Book Chapter |
Language: | English |
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Basel, Switzerland
MDPI - Multidisciplinary Digital Publishing Institute
2020
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Online Access: | DOAB: download the publication DOAB: description of the publication |
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100 | 1 | |a Brunet, Christophe |4 edt | |
700 | 1 | |a Sansone, Clementina |4 edt | |
700 | 1 | |a Brunet, Christophe |4 oth | |
700 | 1 | |a Sansone, Clementina |4 oth | |
245 | 1 | 0 | |a Marine Algal Antioxidants |
260 | |a Basel, Switzerland |b MDPI - Multidisciplinary Digital Publishing Institute |c 2020 | ||
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506 | 0 | |a Open Access |2 star |f Unrestricted online access | |
520 | |a This book entitled Marine Algal Antioxidants, as a special issue of the Antioxidants journal, encloses eleven scientific articles with a preface written by the two editors, Christophe Brunet and Clementina Sansone. Marine Algal Antioxidants book reports advances of the research on marine photosynthetic organisms for the growth of biotechnological pipelines aimed to enhance antioxidant molecules production by algae. More than twenty scientists share the results of their research and highlight the relevance of algae for developing marine biotechnology products to flourish the requirements of nutraceuticals or cosmeceuticals in the defense of human health. Multidisciplinarity of the scientific approaches presented in this book - such as physiological, molecular, chemistry, technical or technological methodologies - lays the foundation for harmonizing the links between them towards the unique goal of the improvement of marine algal factory processes. | ||
540 | |a Creative Commons |f https://creativecommons.org/licenses/by/4.0/ |2 cc |4 https://creativecommons.org/licenses/by/4.0/ | ||
546 | |a English | ||
650 | 7 | |a Technology: general issues |2 bicssc | |
653 | |a algae | ||
653 | |a Chlorella | ||
653 | |a Fucus | ||
653 | |a detoxification | ||
653 | |a environmental pollution | ||
653 | |a antioxidants | ||
653 | |a heavy metals | ||
653 | |a selenium | ||
653 | |a SOD-1 | ||
653 | |a neurotoxicology | ||
653 | |a aminoazuphrates | ||
653 | |a clinical medicine | ||
653 | |a nutrition | ||
653 | |a neuropathology | ||
653 | |a Dunaliella salina | ||
653 | |a microalgae | ||
653 | |a red LED | ||
653 | |a blue LED | ||
653 | |a growth | ||
653 | |a carotenoids | ||
653 | |a plastoquinol:oxygen oxidoreductase | ||
653 | |a photosynthesis | ||
653 | |a antioxidant activities | ||
653 | |a Box-Behnken design | ||
653 | |a microwave-assisted extraction | ||
653 | |a polysaccharide | ||
653 | |a Ulva pertusa | ||
653 | |a seaweed | ||
653 | |a 9-cis β-carotene | ||
653 | |a all-trans β-carotene | ||
653 | |a light intensity | ||
653 | |a isomerisation | ||
653 | |a light | ||
653 | |a ascorbic acid | ||
653 | |a phenolic compounds | ||
653 | |a flavonoids | ||
653 | |a photoprotection | ||
653 | |a Phaeodactylum tricornutum | ||
653 | |a fucoxanthin | ||
653 | |a antioxidative | ||
653 | |a antiproliferative | ||
653 | |a antioxidant | ||
653 | |a biodiversity | ||
653 | |a genome-scale metabolic networks (GSMNs), data integration | ||
653 | |a brown algae | ||
653 | |a oxygenated carotenoid biosynthesis | ||
653 | |a abscisic acid | ||
653 | |a Saccharina japonica | ||
653 | |a Cladosiphon okamuranus | ||
653 | |a lipophilic antioxidant | ||
653 | |a solvent blending | ||
653 | |a macroalgae | ||
653 | |a LC-ESI-MS/MS | ||
653 | |a carotenoid pigment | ||
653 | |a anthocyanin | ||
653 | |a chlorophyll derivative | ||
653 | |a phototrophic | ||
653 | |a heterotrophic | ||
653 | |a Scenedesmus | ||
653 | |a chlorophylls | ||
653 | |a hydroxy-chlorophyll | ||
653 | |a oxidative metabolism | ||
653 | |a ROS | ||
653 | |a lactone-chlorophyll | ||
653 | |a photoacclimation | ||
653 | |a seaweeds | ||
653 | |a green algae | ||
653 | |a marine algae | ||
653 | |a Ulva intestinalis | ||
653 | |a Enteromorpha intestinalis | ||
653 | |a quantification | ||
653 | |a polyphenols | ||
653 | |a apigenin | ||
653 | |a accelerated solvent extraction | ||
653 | |a ASE | ||
653 | |a HPLC-LRMS | ||
653 | |a HPLC-HRMS | ||
653 | |a HPLC | ||
653 | |a TPC | ||
653 | |a Folin-Ciocalteu | ||
653 | |a TFC | ||
653 | |a qNMR | ||
653 | |a n/a | ||
856 | 4 | 0 | |a www.oapen.org |u https://mdpi.com/books/pdfview/book/2859 |7 0 |z DOAB: download the publication |
856 | 4 | 0 | |a www.oapen.org |u https://directory.doabooks.org/handle/20.500.12854/69090 |7 0 |z DOAB: description of the publication |