Chapter Production and Characterization of Starch Nanoparticles
In recent years, the increasing interest in nanomaterials of natural origin has led to several studies in the area of nano-sized particles from natural polysaccharide polymers, such as cellulose, starch, and chitin. These nanomaterials are used especially as a reinforcement in a polymeric matrix to...
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Muut tekijät: | , , , , |
Aineistotyyppi: | Elektroninen Kirjan osa |
Kieli: | englanti |
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InTechOpen
2018
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Linkit: | DOAB: download the publication DOAB: description of the publication |
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OAPEN Library: description of the publication
Chapter Production and Characterization of Starch Nanoparticles
Julkaistu 2018
OAPEN Library: download the publication
OAPEN Library: description of the publication
Elektroninen
Kirjan osa