APA (7th ed.) Citation

Grazia, A., Ciaccheri, L., Azelio, A., & Cimato, A. (2012). Chapter Optical Absorption Spectroscopy for Quality Assessment of Extra Virgin Olive Oil. InTechOpen.

Chicago Style (17th ed.) Citation

Grazia, Anna, Leonardo Ciaccheri, Andrea Azelio, and Antonio Cimato. Chapter Optical Absorption Spectroscopy for Quality Assessment of Extra Virgin Olive Oil. InTechOpen, 2012.

MLA (9th ed.) Citation

Grazia, Anna, et al. Chapter Optical Absorption Spectroscopy for Quality Assessment of Extra Virgin Olive Oil. InTechOpen, 2012.