Alcázar, R., Margarida Fortes, A., & Tiburcio, A. F. (2020). Polyamines in Plant Biotechnology, Food Nutrition and Human Health. Frontiers Media SA.
Chicago Style (17th ed.) CitationAlcázar, Rubén, Ana Margarida Fortes, and Antonio F. Tiburcio. Polyamines in Plant Biotechnology, Food Nutrition and Human Health. Frontiers Media SA, 2020.
MLA (9th ed.) CitationAlcázar, Rubén, et al. Polyamines in Plant Biotechnology, Food Nutrition and Human Health. Frontiers Media SA, 2020.
Warning: These citations may not always be 100% accurate.