Значок книги

Nutrition, Immunity and Viral Infections

This eBook is a collection of articles from a Frontiers Research Topic. Frontiers Research Topics are very popular trademarks of the Frontiers Journals Series: they are collections of at least ten articles, all centered on a particular subject. With their unique mix of varied contributions from Orig...

Полное описание

Сохранить в:

Библиографические подробности
Другие авторы:	Villena, Julio (Редактор), Guadalupe Vizoso Pinto, Maria (Редактор), Kitazawa, Haruki (Редактор), Shimosato, Takeshi (Редактор)
Формат:	Электронный ресурс Глава книги
Язык:	английский
Опубликовано:	Frontiers Media SA 2020
Предметы:	Medicine Dietetics & nutrition virus infection immunity immunobiotics nutritional immunology mucosal immmunity
Online-ссылка:	DOAB: download the publication DOAB: description of the publication
Метки:	Добавить метку Нет меток, Требуется 1-ая метка записи!

Схожие документы

Immunobiotics: Interactions of Beneficial Microbes with the Immune System
по: Haruki Kitazawa
Опубликовано: (2018)

New Horizons in Food Science via Agricultural Immunity
Опубликовано: (2020)

Soybean and Nutrition
Опубликовано: (2011)

Nutritional Value of Amaranth
Опубликовано: (2020)

Meat Science and Nutrition
Опубликовано: (2018)

Banana Nutrition Function and Processing Kinetics
Опубликовано: (2020)

Nutrition in Health and Disease Our Challenges Now and Forthcoming Time
Опубликовано: (2019)

Cross-Talk Between Inflammation and Barrier Framework at Mucosal Surfaces in the Lung: Implications for Infections and Pathology
Опубликовано: (2020)

Milk Production An Up-to-Date Overview of Animal Nutrition, Management and Health
Опубликовано: (2012)

Porcine Anti-Viral Immunity
Опубликовано: (2020)

Honey Analysis New Advances and Challenges
Опубликовано: (2020)

The Health Benefits of Foods Current Knowledge and Further Development
Опубликовано: (2020)

Malnutrition
Опубликовано: (2020)

Pseudocereals
Опубликовано: (2022)

New Insights Into Metabolic Syndrome
Опубликовано: (2021)

Olive Oil New Perspectives and Applications
Опубликовано: (2022)

Milk Production Advanced Genetic Traits, Cellular Mechanism, Animal Management and Health
Опубликовано: (2012)

Functional Foods
Опубликовано: (2019)

Soybean and Health
Опубликовано: (2011)

Milk Substitutes Selected Aspects
Опубликовано: (2021)

Milk Protein New Research Approaches
Опубликовано: (2022)

Dietary Fibers
Опубликовано: (2022)

Veganism a Fashion Trend or Food as a Medicine
Опубликовано: (2021)

Acceso físico, social, económico e inocuidad de los alimentos en los niños de 2,5 a 5 años y su estado nutricional y neurodesarrollo
по: Córdoba Rodríguez, Gloria
Опубликовано: (2022)

Alimentação e nutrição na atenção básica reflexões cotidianas e contribuições para prática do cuidado
Опубликовано: (2021)

Nutritional Strategies to Promote Muscle Mass and Function Across Health Span
Опубликовано: (2020)

Personalized Nutrition
Опубликовано: (2010)

Personalized Nutrition
Опубликовано: (2010)

The Past and the Future of Human Immunity Under Viral Evolutionary Pressure
Опубликовано: (2019)

Personalized Sport and Exercise Nutrition
Опубликовано: (2019)

Nutrition at the Crossroads: Food at the Intersection of Environmental, Economic, and Social Sustainability
Опубликовано: (2020)

Current Topics in Functional Food
Опубликовано: (2022)

Legumes Research Volume 2
Опубликовано: (2022)

Longevity, lifestyles and eating The importance of education
Опубликовано: (2021)

Immunomodulatory Functions of Nutritional Ingredients in Health and Disease
Опубликовано: (2019)

The Role of Innate Lymphoid Cells in Mucosal Immunity
Опубликовано: (2020)

Intestinal Homeostasis and Disease: A Complex Partnership between Immune Cells, Non-Immune Cells and the Microbiome
Опубликовано: (2020)

Wnt Signaling in Immune Cell Regulation During Microbial Infection and Cancer
Опубликовано: (2020)

Developments in Bovine Immunology - An Integrated View
по: Kieran G. Meade
Опубликовано: (2015)

Immunity and Immunopathogenesis to Herpesviruses
Опубликовано: (2020)