Rabadán, A., & Bernabéu, R. (2021). Food Innovation as a Means of Developing Healthier and More Sustainable Foods. MDPI - Multidisciplinary Digital Publishing Institute.
Chicago Style (17th ed.) CitationRabadán, Adrián, and Rodolfo Bernabéu. Food Innovation as a Means of Developing Healthier and More Sustainable Foods. Basel, Switzerland: MDPI - Multidisciplinary Digital Publishing Institute, 2021.
MLA (9th ed.) CitationRabadán, Adrián, and Rodolfo Bernabéu. Food Innovation as a Means of Developing Healthier and More Sustainable Foods. MDPI - Multidisciplinary Digital Publishing Institute, 2021.
Warning: These citations may not always be 100% accurate.