Environmental Factors Shaping the Soil Microbiome

This book emphasizes that soil productivity is considered an important factor for the success of agricultural production. The microbial community's composition and the diversity of agricultural soils primarily depend on management practices. Exogenous nutritional inputs are inevitable processes...

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Bibliographic Details
Other Authors: Sa, Tongmin (Editor), Anandham, Rangasamy (Editor)
Format: Electronic Book Chapter
Language:English
Published: Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute 2021
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DOAB: description of the publication
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520 |a This book emphasizes that soil productivity is considered an important factor for the success of agricultural production. The microbial community's composition and the diversity of agricultural soils primarily depend on management practices. Exogenous nutritional inputs are inevitable processes in crop production, which can change the structure of soil bacterial communities. The combined application of compost and inorganic fertilizers might be a good way to keep up with agricultural productivity while maintaining the environmental balance. Bacterial communities are also known to differ according to the plant genotypes and hosts. Plant genotypic differences do not always lead to significant differences in microbiomes in the rhizosphere. It was concluded that imaginative research should address the simulation of the soil microenvironment, so as to understand the factors that regulate microbial activities in micro-niches. 
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650 7 |a Research & information: general  |2 bicssc 
653 |a halophyte 
653 |a arbuscular mycorrhizal fungi 
653 |a plant growth promoting rhizobacteria 
653 |a morphological characteristics 
653 |a photosynthesis 
653 |a soil enzymes 
653 |a microbial interactions 
653 |a rhizosphere 
653 |a DNA 
653 |a proteins 
653 |a microbial diversity 
653 |a microbial activity 
653 |a acidic soil improvement 
653 |a liming 
653 |a microbial community 
653 |a plant residue incorporation 
653 |a soil enzyme activity 
653 |a subtropical orchard soil 
653 |a phosphorus-enriched rhizosphere soils 
653 |a phosphate 
653 |a phytoremediation 
653 |a bacterial communities 
653 |a high-throughput sequencing 
653 |a Orchidaceae 
653 |a soil 
653 |a bacteria 
653 |a fungi 
653 |a microbiome 
653 |a heavy metal 
653 |a NGS 
653 |a azo dye 
653 |a textile 
653 |a wastewater 
653 |a diversity 
653 |a xenobiotics 
653 |a pollutant 
653 |a Nitrogen deposition 
653 |a soil biodiversity 
653 |a urban 
653 |a 16S rRNA 
653 |a wild-simulated ginseng 
653 |a Panax ginseng C.A. Meyer 
653 |a soil bacterial community 
653 |a soil property 
653 |a correlation analysis 
653 |a agricultural practices 
653 |a cultivar 
653 |a grafting 
653 |a interaction rootstock scion 
653 |a plant performance 
653 |a rhizosphere bacteria 
653 |a taxonomic indicators 
653 |a viticulture 
653 |a long-term fertilization 
653 |a next-generation sequencing 
653 |a bacterial diversity 
653 |a plant growth 
653 |a soil microbial community 
653 |a environmental factors 
653 |a soil contamination 
653 |a culture-independent analysis 
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