New Insights in Oral Health and Diets
The world of adult education needs information on instruments that provide behavioral changes and support the physical, emotional, and spiritual health of modern individuals. Under this scope, this Special Issue incorporates articles about modern perspectives on diet and coaching approaches that lea...
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| Other Authors: | , |
|---|---|
| Format: | Electronic Book Chapter |
| Language: | English |
| Published: |
Basel, Switzerland
MDPI - Multidisciplinary Digital Publishing Institute
2021
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| Subjects: | |
| Online Access: | DOAB: download the publication DOAB: description of the publication |
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| 700 | 1 | |a Antoniadou, Maria |4 edt | |
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| 700 | 1 | |a Antoniadou, Maria |4 oth | |
| 245 | 1 | 0 | |a New Insights in Oral Health and Diets |
| 260 | |a Basel, Switzerland |b MDPI - Multidisciplinary Digital Publishing Institute |c 2021 | ||
| 300 | |a 1 electronic resource (156 p.) | ||
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| 506 | 0 | |a Open Access |2 star |f Unrestricted online access | |
| 520 | |a The world of adult education needs information on instruments that provide behavioral changes and support the physical, emotional, and spiritual health of modern individuals. Under this scope, this Special Issue incorporates articles about modern perspectives on diet and coaching approaches that lead to new dietary habits. | ||
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| 650 | 7 | |a Biology, life sciences |2 bicssc | |
| 650 | 7 | |a Food & society |2 bicssc | |
| 653 | |a diet | ||
| 653 | |a nutrition | ||
| 653 | |a oral health coaching | ||
| 653 | |a older adults | ||
| 653 | |a senior coaching | ||
| 653 | |a motivational interviewing | ||
| 653 | |a cognitive behavioral coaching techniques | ||
| 653 | |a independent elderly | ||
| 653 | |a healthy food | ||
| 653 | |a Mediterranean diet | ||
| 653 | |a food system | ||
| 653 | |a sustainability | ||
| 653 | |a conscious consumption | ||
| 653 | |a normal oral fibroblast | ||
| 653 | |a squamous carcinoma cell | ||
| 653 | |a Khat | ||
| 653 | |a myofibroblasts | ||
| 653 | |a cytotoxicity | ||
| 653 | |a cell death | ||
| 653 | |a food insecurity | ||
| 653 | |a mushroom nutrition | ||
| 653 | |a poverty | ||
| 653 | |a health promotion | ||
| 653 | |a health foods | ||
| 653 | |a probiotics | ||
| 653 | |a prebiotics | ||
| 653 | |a synbiotics | ||
| 653 | |a dental caries | ||
| 653 | |a effector strain | ||
| 653 | |a prevention | ||
| 653 | |a oral health | ||
| 653 | |a honey | ||
| 653 | |a Staphylococcus aureus | ||
| 653 | |a Streptococcus mutans | ||
| 653 | |a Fusobacterium nucleatum | ||
| 653 | |a antibacterial activity | ||
| 653 | |a oral cavity | ||
| 653 | |a artificial saliva | ||
| 653 | |a breast milk | ||
| 653 | |a microbiome | ||
| 653 | |a lactic acid bacteria | ||
| 653 | |a entero-mammary pathway | ||
| 653 | |a n/a | ||
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| 856 | 4 | 0 | |a www.oapen.org |u https://directory.doabooks.org/handle/20.500.12854/77146 |7 0 |z DOAB: description of the publication |