Recent Advances in Nutritional Psychiatry

• Andere auteurs: Grosso, Giuseppe (Redacteur)
• Formaat: Elektronisch Hoofdstuk
• Taal: Engels
• Gepubliceerd in: Basel MDPI - Multidisciplinary Digital Publishing Institute 2022
• Onderwerpen: Research & information: general; Biology, life sciences; Food & society; polyphenol; sleep; mental health; cohort; antioxidant; cognitive; brain; Sicily; population; diet quality; nutrition; depression; mood disorders; prevention; food insecurity; sleep disturbance; adults; cross-sectional study; dietary pattern; gestation; diet; sleep quality; Pittsburgh sleep quality index; GABA; ketogenic diet; low-carbohydrate; anxiety; ketosis; gut microbiota; nutritional psychiatry; bioflavonoids; functional food; neurodegeneration; T-maze; Barnes test; passive avoidance; animal models; alpha-synuclein; neuroinflammation; Passiflora incarnata; neuropsychiatric disorders; stress; depressive disorder; mental disorders; nutrition surveys; trends; time restricted feeding; intermittent fasting; chrononutrition; brain diseases; aging; risk factor; Mediterranean diet; coffee consumption; caffeine; cerebrovascular disease; executive dysfunction; geriatric depression; dose-response association; dietary factors; lifestyle; mood
• Online toegang: DOAB: download the publication; DOAB: description of the publication

Mental health disorders represent a major public health issue due to their impact on years lived with disability, and cross-talk with other non-communicable diseases, such as cancer, cardiovascular diseases, and diabetes. Importantly, most of these conditions can be prevented by implementing healthy...