APA (7th ed.) Citation

Grasso, S., Papoutsis, K., Ruiz-Capillas, C., & Herranz, A. H. (2022). By-Products: Characterisation and Use as Food. MDPI - Multidisciplinary Digital Publishing Institute.

Chicago Style (17th ed.) Citation

Grasso, Simona, Konstantinos Papoutsis, Claudia Ruiz-Capillas, and Ana Herrero Herranz. By-Products: Characterisation and Use as Food. Basel: MDPI - Multidisciplinary Digital Publishing Institute, 2022.

MLA (9th ed.) Citation

Grasso, Simona, et al. By-Products: Characterisation and Use as Food. MDPI - Multidisciplinary Digital Publishing Institute, 2022.