Prebiotics and Probiotics From Food to Health
Currently, new health benefits of probiotics have been identified, and new strains with probiotic potential have been discovered and continue to be investigated. Likewise, prebiotics and their interaction with the microbiota have been the focus of research in human and animal health, as well as to c...
Spremljeno u:
Daljnji autori: | Franco Robles, Elena (Urednik) |
---|---|
Format: | Elektronički Poglavlje knjige |
Jezik: | engleski |
Izdano: |
IntechOpen
2022
|
Teme: | |
Online pristup: | DOAB: download the publication DOAB: description of the publication |
Oznake: |
Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!
|
Slični predmeti
-
Prebiotics and Probiotics Potential Benefits in Nutrition and Health
Izdano: (2020) -
Probiotics
Izdano: (2012) -
Bioactive Food Peptides in Health and Disease
Izdano: (2013) -
Fungal Pathogenicity
Izdano: (2016) -
A Comprehensive Survey of International Soybean Research Genetics, Physiology, Agronomy and Nitrogen Relationships
Izdano: (2013)