Sustainable food systems for food security Need for combination of local and global approaches
Food and nutritional security refers to the challenge of providing sustainable, healthy and accessible food to all people. It has four interconnected dimensions: availability, access, utilization and stability. Tackling this tremendous challenge means transforming our food systems and mobilizing key...
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Diğer Yazarlar: | , , , |
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Materyal Türü: | Elektronik Kitap Bölümü |
Dil: | İngilizce |
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éditions Quae
2022
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Online Erişim: | DOAB: download the publication DOAB: description of the publication |
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Internet
DOAB: download the publicationDOAB: description of the publication
3rd Floor Main Library
Yer Numarası: |
A1234.567 |
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Kopya Bilgisi 1 | Kütüphanede |