Chapter Experience, sensorial skills and personality qualifying a wine consumer as an expert

This paper analyses the characteristics of wine consumers that may qualify them as wine experts. The wine evaluation expertise of consumers, as measured by various degrees of self-perceived ability, is hypothesised to causally depend on cognitive and non-cognitive characteristics of wine experience,...

Descripció completa

Guardat en:
Dades bibliogràfiques
Autor principal: Fabbris, Luigi (auth)
Altres autors: Piscitelli, Alfonso (auth)
Format: Electrònic Capítol de llibre
Idioma:anglès
Publicat: Florence Firenze University Press 2021
Col·lecció:Proceedings e report
Matèries:
Accés en línia:DOAB: download the publication
DOAB: description of the publication
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!