Natural Products and Disease Prevention, Relief and Treatment
The consumption of fruits, vegetables, herbs, spices, etc., is thought to be associated with reduced risk for many human diseases, including cancers. Recently, significant advances have been made in evaluating the efficacy of natural products (compounds from natural sources) against human diseases....
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Format: | Elektronisch Buchkapitel |
Sprache: | Englisch |
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Basel
MDPI - Multidisciplinary Digital Publishing Institute
2022
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Online-Zugang: | DOAB: download the publication DOAB: description of the publication |
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