Natural Feed Additives and Novel Approaches for Healthy Rabbit Breeding
This book focuses on the effect of natural substances, bioactive compounds and bacteriocins on rabbit production and reproduction, performance, gastrointestinal microbiota, health parameters, and metabolic processes in rabbits. Obtained information may help in the utilization of natural additives in...
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Format: | Electronic Book Chapter |
Language: | English |
Published: |
Basel
MDPI - Multidisciplinary Digital Publishing Institute
2022
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Subjects: | |
Online Access: | DOAB: download the publication DOAB: description of the publication |
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100 | 1 | |a Plachá, Iveta |4 edt | |
700 | 1 | |a Simonová, Monika Pogány |4 edt | |
700 | 1 | |a Lauková, Andrea |4 edt | |
700 | 1 | |a Plachá, Iveta |4 oth | |
700 | 1 | |a Simonová, Monika Pogány |4 oth | |
700 | 1 | |a Lauková, Andrea |4 oth | |
245 | 1 | 0 | |a Natural Feed Additives and Novel Approaches for Healthy Rabbit Breeding |
260 | |a Basel |b MDPI - Multidisciplinary Digital Publishing Institute |c 2022 | ||
300 | |a 1 electronic resource (126 p.) | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a computer |b c |2 rdamedia | ||
338 | |a online resource |b cr |2 rdacarrier | ||
506 | 0 | |a Open Access |2 star |f Unrestricted online access | |
520 | |a This book focuses on the effect of natural substances, bioactive compounds and bacteriocins on rabbit production and reproduction, performance, gastrointestinal microbiota, health parameters, and metabolic processes in rabbits. Obtained information may help in the utilization of natural additives in human and veterinary healthcare without negative impact on environment and animal welfare. Finally, special attention is given to urgent need for more studies to understand the metabolic processes of natural compounds on a molecular level, to establish the beneficial dose. | ||
540 | |a Creative Commons |f https://creativecommons.org/licenses/by/4.0/ |2 cc |4 https://creativecommons.org/licenses/by/4.0/ | ||
546 | |a English | ||
650 | 7 | |a Research & information: general |2 bicssc | |
650 | 7 | |a Biology, life sciences |2 bicssc | |
650 | 7 | |a Animals & society |2 bicssc | |
653 | |a receptivity | ||
653 | |a fertility | ||
653 | |a estrogen | ||
653 | |a LH | ||
653 | |a milk production | ||
653 | |a rabbit | ||
653 | |a thymol | ||
653 | |a absorption | ||
653 | |a distribution | ||
653 | |a accumulation | ||
653 | |a excretion | ||
653 | |a Goji fruit | ||
653 | |a intestinal bacterial community | ||
653 | |a caecum | ||
653 | |a lactic acid | ||
653 | |a ammonium | ||
653 | |a rabbit meat quality | ||
653 | |a rosemary essential oil | ||
653 | |a ginger essential oil | ||
653 | |a growth performance | ||
653 | |a lipid profile | ||
653 | |a antioxidant balance | ||
653 | |a ethyl esters | ||
653 | |a linseed oil | ||
653 | |a fatty acids | ||
653 | |a hair coat | ||
653 | |a enterocin | ||
653 | |a health | ||
653 | |a immunity | ||
653 | |a microbiota | ||
653 | |a prevention | ||
653 | |a agave | ||
653 | |a intestinal mucosa | ||
653 | |a natural products | ||
653 | |a biological activity | ||
653 | |a human | ||
653 | |a animal | ||
653 | |a n/a | ||
856 | 4 | 0 | |a www.oapen.org |u https://mdpi.com/books/pdfview/book/6512 |7 0 |z DOAB: download the publication |
856 | 4 | 0 | |a www.oapen.org |u https://directory.doabooks.org/handle/20.500.12854/95855 |7 0 |z DOAB: description of the publication |