Marine Toxins from Harmful Algae and Seafood Safety

The rapid expansion of aquaculture around the world is increasingly being impacted by toxins produced by harmful marine microalgae, which threaten the safety of seafood. In addition, ocean climate change is leading to changing patterns in the distribution of toxic dinoflagellates and diatoms which p...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Beste egile batzuk: Murray, Shauna (Argitaratzailea)
Formatua: Baliabide elektronikoa Liburu kapitulua
Hizkuntza:ingelesa
Argitaratua: Basel MDPI - Multidisciplinary Digital Publishing Institute 2023
Gaiak:
Sarrera elektronikoa:DOAB: download the publication
DOAB: description of the publication
Etiketak: Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Antzeko izenburuak