Antibiotics and Probiotics in Animal Food Impact and Regulation

In many parts of the world, the use of antibiotics in food-producing animals is partially or completely banned. This has led to increased research to develop alternatives to antibiotic growth promoters (AGPs). Some of these alternatives include prebiotics, probiotics, and phytoadditives. This book f...

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Bibliografski detalji
Daljnji autori: Ali Kamboh, Asghar (Urednik)
Format: Elektronički Poglavlje knjige
Jezik:engleski
Izdano: IntechOpen 2023
Serija:Veterinary Medicine and Science 13
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Opis
Sažetak:In many parts of the world, the use of antibiotics in food-producing animals is partially or completely banned. This has led to increased research to develop alternatives to antibiotic growth promoters (AGPs). Some of these alternatives include prebiotics, probiotics, and phytoadditives. This book focuses on probiotics, which are the most feasible option to replace AGPs because they directly modulate the gut microbiota and improve gut absorption, which ultimately accelerates growth and production. The book provides recent updates on the use of probiotics in farm animals including poultry, fish, and ruminants as well as pet animals.
Opis fizičkog objekta:1 electronic resource (120 p.)
ISBN:intechopen.100823
9781803565880
9781803565873
9781803565897
Pristup:Open Access