Science and Innovations for Food Systems Transformation
This Open Access book compiles the findings of the Scientific Group of the United Nations Food Systems Summit 2021 and its research partners. The Scientific Group was an independent group of 28 food systems scientists from all over the world with a mandate from the Deputy Secretary-General of the Un...
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| Outros Autores: | , , , |
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| Formato: | Recurso Electrónico Capítulo de Livro |
| Idioma: | inglês |
| Publicado em: |
Cham
Springer Nature
2023
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| Assuntos: | |
| Acesso em linha: | DOAB: download the publication DOAB: description of the publication |
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